'Driving the Protein Economy' will be the theme of the 7th edition of the biennial World Nutrition Forum hosted by BIOMIN.

 

The 2016 World Nutrition Forum will offer top industry professionals the opportunity to "look under the hood" to explore the factors driving the protein economy, its trajectory and future. Species-specific breakout sessions will provide a platform to delve further into topics concerning poultry, swine, ruminants, and aquaculture production. A mycotoxin expert session will address key research findings and the application of the latest technologies in mycotoxin deactivation, along with a second expert session on gut and rumen health and performance.

 

"Since the very beginning, BIOMIN has focused on supporting animal nutrition in ways that privilege natural and innovative solutions for the benefit of animals, producers and the environment," noted Erich Erber, founder of BIOMIN and major shareholder of ERBER Group. "The World Nutrition Forum was created as a platform for the industry and the scientific community to engage on a host of issues from farm to fork in order to better face the challenges of tomorrow."