February 14, 2017
JBT showcases expanded capabilities at IPPE
From cooking and frying, freezing and chilling to portioning and sorting, weighing and grading, JBT has been with customers right down the line for more than 50 years.
And now, with the addition of TIPPER TIE™ and Cooling and Applied Technologies (C.A.T.) to the family, JBT is expanding its portfolio to offer complementary packaging solutions as well as systems for secondary processing, beefing up JBT's core offerings.
In order to showcase the company's expanded capabilities, JBT had also expanded its booth space at this year's International Production and Processing Expo (IPPE) from January 31 to February 2 in Atlanta, Georgia, US.
Thanks to strategic partnerships and acquisitions, JBT now offers solutions and expertise further up — and down — the line, and has added a line of chilling, injection, marination, weighing, freezing and refrigeration systems from C.A.T. while also adding X-ray and quality assurance technology from Novus X-Ray along with significant production and packaging solutions from TIPPER TIE.
"We've grown and expanded our capabilities to include innovative technologies and subject matter expertise that is unmatched in the industry," said Daniel Plante, director of sales and marketing – North America at JBT. "We continue to partner with our customers and provide them with best-in-class solutions in an ever-changing market."
For more information or to see JBT's full line of solutions, visit them online at jbtfoodtech.com