This article discusses about the detection of IBR seroprevalence distribution and identification of the major risk factors associated with seroprevalence in unvaccinated, small to medium size dairy farms and beef farms in Andalusia region of Spain as a first step before development of an eradication program.

This article discusses about the evaluation of surveys on poultry handling behaviors, poultry mortality occurrence and self-reported notification of suspected H5N1 poultry cases to animal health officials.